
1. Plan your menu. Don't forget to account for the number of guests that will be eating. Better to have a little more than not enough.
2. Make out your grocery list. The last thing you need is to be rushing out to the store at the last minute.
3. Prepare your pie crust and bread dough in advance and freeze it. This will save you time and stress.
4. Depending on the ages of the children that will be at your house, prepare fun activities to keep them occupied.
5. Decorate early. Determine early on what fall/autumn decorating you want to do and in which rooms.
6. Three Days before, depending on the weight of the turkey, move it from the freezer to the refrigerator to thaw. Consider that every 5 pounds of turkey will require 24 hours of thaw time. Don't underestimate this, a couple years ago we didn't know this and it was not fun trying to thaw that thing out the morning of, trust me.
7. If you are having overnight guests, set up the guest room a few days before.
8. Two days before, start preparing any dishes that can be made ahead of time.
9. Turkey Day! Keep up with the dishes.
10. Be Thankful and remember to enjoy your time
with your loved ones.
Gobble Gobble!
Now what about your business scott? Are you thankful for it?
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Thx
Scott Price