3 cups granulated sugar3/4 cup light corn syrup3/4 cup water1/8 teaspoon salt3 egg whites1/3 cup semisweet chocolate chips2 bags milk chocolate chips (12−ounce bags)In a large saucepan over medium heat, combine the sugar,corn syrup, water, and salt. Heat, stirring, to boiling, then continueto cook using a candy thermometer to monitor ...
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